Chocolate Filling Cake Production Line Equipment Food Industry Machinery

Specifications:

The cake flour should be mixed fisrtly by special cake mixig machine. And then liquid cake dough will be pull into cake forming machine hopper. Set up the program and put the plastic molder under cake making machine to finish the cake dough shaping. Thirdly, if you need cake with filling, you should use another cake forming machine. But instead of liquid dough, it is filling, like jam, chocolate, butter, cheese and other fillings. The cake molder with dough will be put under filling forming machine. After adding the filling into liquid dough. The cake with filling is ready. Finally, cake pans will be baked in an oven.

Description:

Function explanation:

1) The machine is possessed of automatic electric system.

2) First time of cake slurry battering.

3) Automatically fill stuffing at a definite quantity.

4) Second time cake slurry battering.

5) The size and pattern of mould can be ordered by customer’s special requirement.

6) Specific food material made in Japan.

7) It is quickly made.

8) The cake batter casting machine/cake forming machine can make jam or butter or other liquid filling inside the cake.

9) Cake making machine is easy to operate and has high capacity.

Applications:

Industrial and commercial bread baking:Cake Forming Machine With Filling Jam or Butter or no Filling,Mass production line, used to produce cake and other bread with cake flour
 

Competitive Advantage:

1. Based on our size of whole bread production line, we can provide the factory plan for you.

2. We can customize the bread machines according to your bread size.
 

3. Most of the machine parts is imported from abroad, and has quality guarantee.
 

4. After sales, we can send engineers overseas to install if necessary.
 

5. If quality issue, we can help to solve any time, even if it is over warranty period.

6. Advanced design and craft.
 

7. High reputation and credit.
 

8. High quality spare parts.

9. Easy operating, cleaning & maintaining.

Cake Making Production Line